REGULAR

6. PERMACULTURE AROUND THE WORLD by Emily Stokes
7. PIP PICKS
8. NOTICEBOARD
9. BRAINS TRUST/ LETTERS
10. PERMACULTURE PLANT: BUCKWHEAT by Maude Farrugia
11. PERMACULTURE ANIMAL: GUINEA PIGS by Dylan Graves
12. EAT YOUR WEEDS: YELLOW DOCK by Bec McGuire
13. SAVE YOUR SEEDS: ONION by Jude and Michel Fanton
14. WHAT TO DO IN THE GARDEN: November – February
15. COURSE PROVIDERS DIRECTORY
16. BOOK REVIEWS

 

GROW

26: CHOOSING THE BEST TOMATO FOR YOU by Kirsten Bradley and Nick Ritar

32: THE SOIL FOOD WEB by Dr Elaine Ingham and Emily Stokes

 

BUILD

38: HEMPCRETE: A REVOLUTION IN HEALTHY BUILDING by Joe D’Alo

 

EAT

44: EATING INSECTS by Maude Farrugia

 

THRIVE

48: URBAN FARMING: SPOKE AND SPADE by Maude Farrugia

 

DESIGN

52: READING LANDSCAPE WITH DAVID HOLMGREN by Dan Palmer

 

NURTURE

58: LET NATURE NURTURE YOUR MICROBIOME by Nikki Wagner

 

DIY:

64: BIOGAS: CREATING POWER FROM WASTE by Stuart Muir Wilson

 

MAKE

70: WASTE-FREE CELEBRATIONS by Genevieve Derwent and Annie Werner

 

PROFILE

74: CHARLIE MGEE by Robyn Rosenfeldt

 

PERMACULTURE AID

78: THE TROPICAL PERMACULTURE GUIDEBOOK by Lachlan McKenzie and Greg Knibbs

 

RECIPES

80: HOMEMADE CRACKERS by Emily Stokes

 

KIDS

84: KIDS’ PATCH & SHOW US YOUR GARDEN

85: HOW TO MAKE JELLY
86: FUN PAGES by Yemaya Oates

 

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Issue 12