Pip Issue 12 includes a feature on eating insects! Want to know more about eating insects? In this podcast you will hear Pip Editor Robyn Rosenfeldt delve into the world of edible insects with entomophagy enthusiast Che Hall.
You will hear Che discuss her reasons for eating these little critters. She also shares her unique childhood spent eating bush tucker. And does a live to air fry up of some delicious meal worms!
Find out about many of the unique species of edible insects in your garden, as well as some local species native to Australia.